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- Lunch Special
- Spirit Free
- Weekend Dim Sum Brunch
Classics(Rice is not included with meals.)
- Whole Peking Duck$68.00
sweet and savory sauces, 8 whole wheat buns. Togo orders include 'Duck Bone Broth Noodle Soup Kit' Preparation time approximately 25-30 minutes. Available daily starting at 12:30 PM
- Half Peking Duck$35.00
sweet and savory sauces, 4 whole wheat buns Preparation time approximately 25-30 minutes. Available daily starting at 12:30
- Mushroom Rangoon (4)$10.00
king oyster mushroom, cheese, chili sambal. Vegetarian.
- Chili Wontons (4)$10.00
Pork and shrimp, chili oil, aromatic soy, peanuts
- Blue Crab Buns$10.00
curry, herb crust
- Dumplings (4)$11.00
shrimp, herb purée, chili oil, cilantro
- Gem Lettuce Salad$9.00
baby gem lettuce, sesame dressing, carrot, ginger, radish, chili cashews Vegetarian & Vegan.
- Crispy Eggplant$11.00
salt & pepper, charred eggplant, Sichuan pickled cabbage Vegetarian & Vegan.
garlic chili, lime, pickled shiitake Vegetarian & Vegan. Gluten Free.
- Stir Fry Pea Tops$13.00
Pea shoots, garlic, jujube, grapefruit
- Pork Spareribs$17.00
char siu, peanuts, slaw
- Wuxi Pork Belly$17.00
hot & sour pork belly, cabbage, chile
- XO Asparagus$13.00
charred asparagus, vegan XO sauce, grated duck egg Vegetarian. Vegan on request. Gluten Free on request.
- Shrimp Fried Rice$15.00
pork, egg, scallion, seasonal vegetables Vegetarian &/or Vegan on request. Gluten Free on request.
- Crispy Bamboo Fish$13.00
cumin, chili, cilantro Gluten Free on request.
- Mala Noodles$14.00
hot & numbing, planed noodle, shanxi, mushroom. Vegetarian & Vegan.
- Dry-Fry Broccoli & Mushroom$12.00
dry fry, chili, 5-spice Vegetarian & Vegan. Gluten Free on request.
- Pan-Fried Noodles$15.00
chicken, chili, vegetables, mushroom Vegetarian on Request.
- Kung Pao Chicken$16.00
cashews, sweet potato, celery
- Red Snapper Curry$20.00
snapper filet, chinese curry, yukon potato, fava bean relish Gluten Free.
- 5-Spice Beef$19.00
seasonal salad, fresh chili, garlic caramel, chili oil Gluten free.
- White Rice$1.00
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